White wine, Velvet Falernum, Spiced Pear Liqueur, with Peaches, Strawberries, and Blueberries
White Rum, Ketel One Botanicals Peach & Grapefruit, Pineapple juice, Lime and Honey Syrup
So good it'll make you question everything you thought was true.
Lavender Fields 4ever
Lavender infused Ford's gin, with lime juice, ginger beer and St. Germain
Jalapeno infused Mezcal, with Passionfruit Liqueur, Ginger Syrup and Lime Juice
Like the legendary Major herself, this drink is a paradox. The sweetness of the passionfruit and the spice of the jalapeno will have your senses in an all out battle of deliciousness.
Rose wine combined with Aperol, Citrus and Strawberry Syrup
Pear-fect Frozen Margarita
Tequila Blanco, St George Pear Liqueur, Lime juice with pear garnish
This Single Malt Scotch's creamy sweetness originates from the selective use of first-fill American oak casks, still so full of the Bourbon character their previous occupants left behind, and complemented by traditional oak casks. This sweetness contrasts wonderfully with the liveliness of zesty fruits, creating an expression that is worthy of its reserve status.
Auchentoshan 18 Year
Triple distilled then matured for over eighteen years for a refined whisky. The result: a refreshing Lowland Single Malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate Auchentoshan taste.
1oz $24/2oz $48
Highland Park 18 Year
The high ratio of first-fill sherry seasoned European and American oak casks selected to create this 18 Year Old Single Malt Scotch, and give it a unique flavor profile of bursting overripe cherries, bitter dark chocolate, sweet marzipan, floral heather honey, and aromatic peat smoke.
1oz $28 / 2oz $55
Johnnie Walker Black
Johnnie Walker Black Label is a smooth and beautifully balanced whisky with a distinctive smoky flavor, expertly crafted using an unrivaled selection of Single Malts and Grains each aged for at least 12 years.
Cutty Sark Prohibition
This is a “small batch” blend of the finest single malts and top-quality grain whiskies. Hand-selected American Sherry oak casks give subtle signature flavours of vanilla and spice, whilst the overall flavours and finish are extremely smooth and thrillingly complex.
It's a little malty with some youthful grain notes. There are elements of crisp green cooking apples and rhubarb which mingle with some vanilla and some faint chocolate tones.
Lagavulin 16 Year Single Malt
A much sought-after single malt Scotch whisky with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple. The 16 year old has truly become a benchmark Islay dram from the Lagavulin distillery.
One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature Sherry and creamy vanilla. Stunning.
The Macallan Single Malt 12 Year Sherry Cask
The 390-acre Macallan Estate lies in an area of natural beauty and is farmed sensitively in harmony with the environment. The Macallan’s Curiously Small Stills are amongst the smallest on Speyside. Their unique size and shape give the spirit maximum contact with the copper, helping to concentrate the ‘new make’ spirit and provide the rich, fruity, full-bodied flavours characteristic of The Macallan. These stills are so famous that they have appeared on the back of a Bank of Scotland £10 banknote!
Twelve years in Oloroso Sherry-seasoned oak casks have delivered an exquisitely rich and complex flavor profile full of dried fruit, opulent vanilla and warm spice.
Glenmorangie The Original 10 year Single Malt
In 1843, William Matheson founded the Glenmorangie Distillery in the Scottish Highlands. Inspired by the Distillery’s peaceful surroundings on the banks of the Dornoch Firth, he brought forth a pioneering single malt whisky wonderfully complex and exceptionally smooth.
Sweet and spicy up front, then drying and saline on the finish, this benchmark Speyside still delivers the charm and delicacy on which they have made their name.
Monkey Shoulder is born of one of the oldest whisky making Scottish families in the world, William Grant & Sons. Still family owned today, William Grant & Sons has been distilling the finest Scotch whiskies since 1887. Monkey Shoulder is the world’s first Triple Malt; a blend of three of Speyside’s finest single malt whiskies.
With a ripe nose of baked banana and lemon tart. The palate is racy and fresh and recalls the earlier fruit flavors and adds honeyed oats to create a very accessible and smooth whisky.
Bruichladdich - The Classic Laddie
Bruichladdich distillery is located near the southern-western tip on the remote hebridean island of Islay. This is an unnpeated, multi-vintage single malt, using only 100% Scottish-grown barley in the distillation. Bruichladdich is a natural whiskey that is non-chill filtered and coloring free.
Tasting Notes: Floral, clean, lemon drops and honey nose, with a palate of ripe green fruits, brown sugar with salt citrus tang.
Compass Box - The Spice Tree
John Glaser created Compass Box as an inventive company based on the long-lost model of the Scotch whisky blending house, but with a forward-looking approach and an unrelenting desire to create deliciousness. Originally working from his kitchen, Compass Box now has two dedicated Blending Rooms in London, and their own stocks of maturing whiskies in Scotland.
This is a big and rich whisky, with sweet aromas of clove, ginger, cinnamon, nutmeg and vanilla. The palate is full and round, with complements of the core distillery characters that leave a long finish.
St. George - Baller Whiskey - Single Malt (not from Scotland but delicious!)
St. George Spirits was founded in 1982, they've grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. With a 65,000-square-foot hangar, a spectacular tasting room, laboratory, a lineup of the most beautiful copper stills in the industry and a diverse team of individuals passionate about artisan spirits; St. George continues to prove they're passionate about distillation in all its forms.
Master distiller Lance Winters describes Baller as “a California take on the Japanese spin on Scotch whisky.” What you end up with is a crisp and dry spirit, with a touch of malt sweetness and a hint of lychee fruit and nutty almond character. The smoky finish lingers and builds with each sip.
The Balvenie Scotch Single Malt 14 Year Caribbean Cask
The Balvenie is unique among single malts. Their whisky-making process is dedicated to maintaining the Five Rare Crafts and they are the only distillery in Scotland that still grows its own barley, uses traditional floor maltings and keeps both a coppersmith and a team of coopers on site. And of course, the Malt Master David C. Stewart MBE presides over the all-important maturation process. Making The Balvenie the most hand-crafted of single malts.
The nose on this single malt is rich, sweet and creamy toffee. It combines with fresh fruit notes leaving a taste that is rounded with vanilla and sweet oak notes that develops with time and finishes with a soft and lingering fruit.
Oban 14yr Single Malt
The Oban Distillery is one of the oldest and smallest distilleries in Scotland and has been making fine Single Malt Scotch Whisky since 1794. The distillery sits nestled between granite cliffs and the sea in a picturesque harbor resort town of the same name on the West coast of Scotland. Indeed, Oban the town exists because of the distillery. The founders, the pioneering brothers John and Hugh Stevenson, first established a brewery and then a distillery on a piece of land right next to the bay and the success of these ventures prompted the establishment and growth of the town around it.
Lovely sweet aromas of toffee and sticky pudding greet the nose. There’s smoke, but it’s definitely subtle, along with hints of tropical fruits with a palate of sherry-like flavors, accompanied by some nice crunchy sea salt. The overall experience is sweet and lush, but Oban 14 finishes on a welcome bright and acidic note.
St. George - Single Malt (Lot 21)
Limited and released only ONCE A YEAR, St. George Single Malt is an American original: distilled, aged, blended, and bottled out of love for what a handcrafted single malt can be. The youngest barrel in Lot 21 is about four-and-a-half years old, while the oldest single cask is just over 10 years. The blend also includes cask blends with whiskey dating back 22 years. Lot 21 incorporates used Kentucky bourbon barrels, used Tennessee whiskey barrels, American and French oak apple brandy casks, agricole rum casks, and California Sauternes-style casks.
Notes of dark chocolate, coffee, roasted nuts, orange peel, and a hint of tropical fruit on the nose. On the palate: bittersweet chocolate, roasted nuts, honey, and light citrus. According to "1001 Whiskies You Must Taste Before You Die" this whiskey “might just be the best U.S. single malt available today”—and by George, we agree.
Ardbeg 10 year Non-Chill Filter Single Malt
The Ardbeg distillery has been producing whisky since 1798, and began commercial production in 1815. Like most Scottish distilleries, for most of its history, its whisky was produced for use in blended whisky, rather than as a single malt. By 1886 the distillery produced 300,000 gallons of whisky per year, and employed 60 workers. The Whiskies of Ardbeg are usually heavily peated Malts. Compared to other Islay Malts Ardbeg doesn't focus on the sea and salt tastes. They rather focus on aromas of spices, malt or sweet tones like vanilla and chocolate.
Peat infused with zesty lemon and lime, dark chocolate, menthol, pepper and tarry ropes. Smoked fish, crispy bacon and baked pineapple. A peat and spiced fruit explosion!
The Macallan - 15 year Double Cask Single Malt
The Macallan Double Cask 15 Years Old is a balanced single malt whisky created by bringing the perfect harmony of two oaks into one exceptional single malt whisky. Once matured after 15 years, these two exceptional whiskies unite to create a distinctive single malt with a sweeter, warmer taste and character. Every Macallan single malt reveals the unrivalled commitment to the mastery of wood and spirit for which The Macallan has been known since it was established in 1824. It is an expression of their enduring desire to go beyond ordinary, to seek out the extraordinary, and create peerless single malts.
American oak imparts delicate flavours of vanilla, citrus and butterscotch. European oak delivers the unmistakable subtle spice that The Macallan is known for.
The Balvenie - Doublewood 12 Year
To make The Balvenie DoubleWood, David Stewart MBE takes whisky that has spent at least 12 years in traditional whisky casks, American Oak ex-bourbon barrels and hogsheads, and moves it to Spanish oak ex-Oloroso sherry casks for an additional nine months. The whisky is then transferred to large oak vessels called “tuns” for 3-4 months to allow the whiskies from individual casks to “marry”. This single malt gains its distinctive character from being matured in two different wood types. Each stage lends different qualities resulting in fullness of flavor.
Smooth and mellow with beautifully combined flavors, nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry with a long and warm finish.
1 Shot of Jameson, 1 Shot of Pickle Juice so you Forget About the Jameson
Straight Bourbon finished in Port Wine Barrels
Widow Jane 10yr
NYC Barrel Aged Straight Bourbon
High West American Prairie Bourbon
Straight Bourbon Whiskey
Whistle Pig - Piggyback Rye
100% Pot Distilled Rye
Weller Antique 107
Wheated Bourbon from the Buffalo Trace Distillery
Sweet and unusual floral notes and coupled with vanilla. The taste is very well balanced with sweet fruit notes, strong vanilla undertone and sharp spicy tones, with a cinnamon finish.
Kentucky Straight Bourbon from Master Distiller Harlan Wheatley
"Liquid Gold" - Jim Murray's Whisky Bible
Hudson NY - Bright Lights, Big Bourbon
Hudson Valley, NY. 95% Corn / 5% Malted Barley.
Aged 3 years with notes of rich vanilla and lightly salted caramel on the finish
Michter's Straight Rye Whiskey
Kentucky Straight Rye
Renowned for rye, Michter's is America’s first distillery, founded in 1753. This premium rye has hints of light spice, black pepper, marmalade and plum, spicy grain and light caramel.
Eagle Rare Single Barrel
Kentucky Straight Bourbon. Aged 10 years. 90pf
Masterfully crafted and carefully aged for no less than ten years, each barrel is discriminately selected. The rareness of this great breed of bourbon is evident in its complex aroma, as well as the smooth and lingering taste.
Stranahan's Blue Peak Single Malt
4 year American Single Malt. High Altitude distillation.
86pf. Solera Finish
Great Jones Bourbon
NYC. Bourbon. Aged 4 years
This bourbon is crafted from ingredients grown in NY. The Corn, barley and rye are mashed and cut with Catskill Mountain water to create a uniquely New York spirit.
KCBC Superhero Sidekick IPA
Brooklyn NY. 6.9% ABV
Irish Dry Stout. 4.2% ABV
Allagash White - Wheat beer
Portland, ME 5.2%ABV
Sunday Beer - Light & Tight
RI. Light Lager. 3.9% ABV 110cal.
Sunday Beer donates 1% of of sales to a variety of environmental projects and organizations focused on healthy waterways, restoring natural habitats and conservation education. Let's all save some turtles!
Hudson North Standard Cider
Hudson Valley, NY. 5% ABV. GF. 140 Cal. 12g Carbs
Crisp, full bodied cider that reminds you of small batch cider from your local farm stand.
18th Ward - Tricycle Path Pils
Brooklyn, NY. Pilsner. 5.4% ABV
Brooklyn was incorporated as a city in 1837 and divided into nine wards; by 1889 there were 26 wards. 18th ward's taproom is located in what was the 18th district. This pils has subtle aromas of sweet tangerine and wildflower with light citrus. A super clean brew for your post-tricycle ride!
Ebbs - Summer Ale No. 1
Brooklyn, NY. Summer Ale. 4.7% ABV
Born in stainless tanks in a Citi Field craft brewery in Flushing Queens, this refreshing bright, crisp Summer Ale will make you ever forget it was below 60 degrees outside.
Leinenkugel Summer Shandy
WI. Shandy. 4.2% ABV.
Franz Kugler’s original Munich tavern tradition. Leinenkugel’s Summer Shandy is a traditional weiss beer with refreshing natural lemonade flavor that makes it the perfect for those bright warm days.
Miller High Life
Add a shot for $2 extra
Athletic Beer (Non-alcoholic)
CT. Free Wave Hazy IPA. 50cal. 12g Carbs
Talea - Lunch Date IPA - 16oz
Brooklyn, NY. Hazy IPA. 6% ABV
First (and only!) exclusively female owned brewery in NYC! Tasting Notes: Enjoy the hints of pineapple with candied orange and tropical citrus. Brewed with citra, el dorado & cryo pop
Other Half - Accidental Daydream - 16oz
Brooklyn, NY. Dry Hopped IPA. 6.5%ABV
Previously discontinued and brought back for a limited run! This is a pillowy IPA with oats and milk sugar, hopped with Simcoe hops and double dry hopped with Citra, Mosaic and Cashmere.
High Noon Hard Seltzer - Watermelon
CA. 4.5%ABV. 100cal. 2.6g carbs (GF)
Made with real vodka, juice and sparkling water with no sugars added.
Sloop Juice Bomb IPA
Fishkill, NY. Citrus IPA. 6.5%
A hazy, golden, unfiltered IPA.The low bitterness and late hopping showcase the citrusy, juicy notes of American hops. A blast of tropical aroma is followed by a resiny and balanced flavor. Juice bomb features all the aspects and nuances of full hop flavor, not just bitterness, providing an upfront but easy drinking beer.
KCBC/42 North - Resolve - Global collab for Ukraine
NYC & East Aurora NY. Kellerbier. 4.8%ABV
Traditional pilsner & vienna malt, classic noble hops, clean lager yeast, and a crisp, snappy finish. Completely unfiltered and completely unfazed. Proceeds from sales of this beer are donated to the Global Empowerment Mission. GEM is providing emergency aid inside Ukraine, as well as humanitarian aid to refugees.
Refreshingly tart and infused with hibiscus for a pleasing round herbal flavor and gorgeous pink hue. She's doin' it and doin' it well. She represents Queens, we was raised out in Brooklyn.
Citizen's - Wit's Up Dry Ale Cider
VT. Dry Session Cider. 6.2% ABV. 2g Carbs (GF)
Dubbed the "Cider Maker's Cider", this dry ale cider starts like an ale and finishes like the dry session cider that it is.
Three's Brewing - Vliet -16oz
Brooklyn, NY. Pilsner. 5.2% ABV
Clean, easy drinking with herbal hops
Greenpoint - Milk & Honey
Brooklyn, NY. Blonde Ale. 4.9% ABV
Milk & Honey was brewed with NYS honey, chamomile flowers and a charge of Lorien hops from the Folks at Indie Hop Farms. Aromas of wildflower honey, chamomile tea, honeysuckle and citrus abound!
2019 Sauvignon Blanc. Loire,France. 13.5%ABV
2017 Chenin Blanc, South Africa, 14%ABV
Owned and operated by the same family since 1867. Medium bodied with an almost dry palate and notes of honey suckle, mango and papaya
2019 Pinot Gris. Oregon. 13.5%ABV
Pale straw in color, the 2019 Acrobat Pinot Gris shines through with bright, crsip flavors. Rose petal elements on the nose highlight aromas of Asian pear and ripe cantaloupe. Following the nose are flavors of fresh pear and Fuji apple. These mingle on the mid-palate, rounding out a medium bodied mouthfeel with a refreshing, bright finish.
William Hill Chardonnay North Coast
2020. William Hill Estate Winery. 13%ABV
Smooth, balanced and creamy with hints of citrus blossom
2019 Cabernet Sauvignon. Sonoma County, California 14.7%ABV
**Female Wine Maker - Alicia Sylvester
2019 Cotes Du Rhone. Rhone Valley, France. 60% Grenache & 40% Syrah. 13.5 % ABV
From the Rhone Valley in France, the acidity and zestiness of the Grenache blends nicely with the silky tannins of the Syrah. Dark fruit are abundant on the palate with a medium length finish.
2019. Pinot Noir. Napa Valley, California 13.4%ABV
This wine is a sustainably farmed, 100% Pinot Noir from California. It is fermented in stainless steel and aged in neutral French oak for 8 months. This wine is fined and lightly filtered, lending to a classic stylistic expression of the grape.
Cremant D'Alsace. France, 12.5%ABV
**Female Wine Maker
Pink's and Orange's
Sons of Wine "GW Inspiration" - Orange Wine
2020. Alsace, France. 14.2% ABV
This is a blend of Gewürztraminer with a short skin maceration and a bit of Pinot Gris. A voluptuous and rich wine with an orange color and taste, soft tannins and floral notes.
This fresh and aromatic Rosé has vibrant aromas of red berries that are reflected on the palate along with notes of watermelon and kiwi. Sourced from one Oregon's oldest vineyards that consistently produces fruit of high quality.
the rookery bar 425 troutman street brooklyn ny 11237 718-483-8048